{"id":425,"count":64,"description":"<h2 class=\"my-2 [&amp;+p]:mt-4 [&amp;_strong:has(+br)]:inline-block [&amp;_strong:has(+br)]:pb-2\"><strong>Hachoirs professionnels Reber : rapidit\u00e9 et hygi\u00e8ne pour la viande<\/strong><\/h2>\r\n<p class=\"my-2 [&amp;+p]:mt-4 [&amp;_strong:has(+br)]:inline-block [&amp;_strong:has(+br)]:pb-2\">L\u2019hachoir professionnel Reber r\u00e9pond aux besoins de ceux qui veulent travailler la viande rapidement et efficacement, en usage domestique avanc\u00e9, boucheries ou restaurants. Manuels ou \u00e9lectriques, ils assurent une production horaire \u00e9lev\u00e9e (<strong>90 \u00e0 plus de 200\/500 kg\/h<\/strong>\u00a0sur mod\u00e8les top) gr\u00e2ce \u00e0 moteurs \u00e0 induction et r\u00e9ducteurs \u00e0 bain d\u2019huile pour performances continues sans surchauffe.<\/p>\r\n<p class=\"my-2 [&amp;+p]:mt-4 [&amp;_strong:has(+br)]:inline-block [&amp;_strong:has(+br)]:pb-2\">Structure en\u00a0<strong>acier inox AISI 304<\/strong>\u00a0ou fonte \u00e9tam\u00e9e : robustesse, nettoyage facile, contact alimentaire total. Garantit hygi\u00e8ne, long\u00e9vit\u00e9 et s\u00e9curit\u00e9 en cycles intensifs, r\u00e9duisant temps prep et am\u00e9liorant qualit\u00e9 hach\u00e9e \u2013 pr\u00e9cise pour burgers, saucisses, respect HACCP.<\/p>\r\n<p class=\"my-2 [&amp;+p]:mt-4 [&amp;_strong:has(+br)]:inline-block [&amp;_strong:has(+br)]:pb-2\"><strong>Hachoir \u00e9lectrique et manuel Reber : performance, vitesse, s\u00e9curit\u00e9<\/strong>\r\n<strong>\u00c9lectrique<\/strong>\u00a0: moteurs\u00a0<strong>400-1500 W+<\/strong>, structure inox\/fonte, automatisation pour gros volumes. Inversion moteur anti-bouchons, bouche aliment. s\u00e9curis\u00e9e, groupes lavables lave-vaisselle.\r\n<strong>Manuel<\/strong>\u00a0: autonomie sans \u00e9lectricit\u00e9, fixation banc, lames aff\u00fbt\u00e9es pour petits volumes artisanaux \u2013 hamburgers, saucisses, silencieux et pr\u00e9cis.<\/p>","link":"https:\/\/www.rebersrl.it\/fr\/transformation-aliments\/hachoir-a-viande\/","name":"Hachoir \u00e0 viande","slug":"hachoir-a-viande","taxonomy":"tipologia-trasformare","parent":0,"meta":[],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.7 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Tritacarne professionale | Reber<\/title>\n<meta name=\"description\" content=\"La gamma di tritacarne professionali Reber \u00e8 pensata per rispondere a esigenze diverse, dalla ristorazione alla macelleria, fino all\u2019uso domestico avanzato\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, 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