{"id":440,"count":3,"description":"La d\u00e9shydratation n'est pas seulement une technique de conservation, mais un v\u00e9ritable style de cuisine verte : elle permet de r\u00e9duire le gaspillage, valoriser les exc\u00e9dents saisonniers et disposer toute l'ann\u00e9e de produits qui ont normalement une disponibilit\u00e9 limit\u00e9e. Elle est id\u00e9ale aussi pour ceux qui suivent une alimentation naturelle ou v\u00e9g\u00e9tarienne, ou pour ceux qui souhaitent produire eux-m\u00eames des fruits secs, chips de l\u00e9gumes, crackers de graines ou m\u00e9langes pour petits d\u00e9jeuners sains.\r\n\r\nCompacts, faciles \u00e0 utiliser et con\u00e7us selon les normes de qualit\u00e9 Reber, les d\u00e9shydrateurs de la ligne se distinguent par leur fiabilit\u00e9, efficacit\u00e9 \u00e9nerg\u00e9tique et silence. 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